Duck & Waffle menu

GREEK YOGHURT £7.00

homemade granola or fresh fruit

SEASONAL FRUIT SALAD £7.00

PORRIDGE £7.00

cashews, caramelised pear, local honey, toasted seeds

FRESHLY BAKED PASTRIES £5.00

HOMEMADE CHICKPEA DHAL £12.00

poached eggs, sourdough toast, coriander, pickled onion

TWO EGGS ANY STYLE £7.00

sourdough toast & hand churned butter

COLOMBIAN EGGS £12.00

scrambled eggs, tomato, spring onions, sourdough toast, avocado

DUCK EGG EN COCOTTE £13.00

wild mushrooms, Gruyère, truffle, soldiers

SHAKSHOUKA £14.00

harissa yoghurt, coriander, black chilli flakes

SCOTTISH BREAKFAST £16.00

Cumberland sausage, two eggs any style, dry cured bacon, haggis, roasted tomato, portobello mushroom, hash brown, cheese scone

SMOKED SALMON ROYALE £15.00

poached eggs, hollandaise, horseradish, chives

EGGS FLORENTINE £14.00

poached eggs, spinach, hollandaise, lemon zest

DUCK BENEDICT £16.00

smoked duck breast, poached eggs, hollandaise, sriracha

DUCK & WAFFLE £24.00

crispy leg confit, fried duck egg, mustard maple syrup

AVOCADO £13.00

poached eggs, Aleppo chillies

LEMON MERINGUE £12.00

lemon curd, Italian meringue, lemon sorbet, dill

CARAMELISED BANANA £13.00

homemade chocolate & hazelnut spread, vanilla ice cream, peanut crunch

DEEP FRIED MARS BAR £12.00

hazelnut ice cream & sweetmeat fudge sauce

‘THE FULL ELVIS’ £17.00

PBJ, caramelised banana, Chantilly, all the trimmings

DRY CURED BACON £4.00

HASH BROWNS £4.00

ROASTED TOMATO £3.00

AVOCADO £3.00

CUMBERLAND SAUSAGE £4.00

CHEESE SCONE £3.00

PORTOBELLO MUSHROOMS £3.00

HAGGIS £4.00

BAKED BEANS £3.00

BBQ-SPICED PIG EARS £7.50

CHEESY POLENTA CROQUETAS £4.00

black truffle mayo / each

CORN ‘RIBS’ £8.00

black garlic & fermented chilli

BACON WRAPPED DATES £7.00

chorizo, Manchego, mustard

ROSEMARY & GARLIC BREAD £7.50

HOUSE BREAD £7.00

butter & Capezzana olive oil

N’DUJA & GRUYÈRE CHEESE £8.00

HALF DOZEN OYSTERS £17.00

red onion mignonette, lemon

HAND-DIVED SCALLOP £15.00

yuzu-marinated apple, black truffle, lime, jalapeño

LOBSTER ROLL £19.00

spicy Marie Rose sauce, brioche

ANGUS BEEF TARTARE £15.00

pickled onion, mustard, Marmite egg yolk, crispy bread

PUY LENTIL & SWEET ONION RAGOUT £10.00

miso yoghurt, spinach, toasted buckwheat

FOIE GRAS CRÈME BRÛLÉE £14.00

pork crackling & marmalade, brioche

HOUSE SALAD £14.00

mixed leaves, housemade granola mix, seeds, honey mustard dressing choice of mozzarella or aged duck breast

DEEP FRIED HAGGIS BAR £12.00

duck fat caramel, Bovril

STEAMED SCOTTISH MUSSELS £16.00

preserved lemon, fennel, fermented chilli, french fries

BONE MARROW £14.00

clams & spring onions, virgin sauce, beef dripping sourdough

HISPI CABBAGE £9.00

miso brown butter, caperberries, crispy shallots

SPICED OX CHEEK DOUGHNUT £13.00

apricot jam, smoked paprika sugar

8HR BRAISED PORK BELLY £14.00

chipotle glaze, pickled cucumber, Kewpie mayo, dukkah, pork crackling

GRILLED FISH £8.00

tomatillo salsa, lime, red onion, coriander

TUNA TOSTADA £10.00

crispy onion, lime, jalapeño salsa

CAULIFLOWER TINGA £8.00

slaw, coriander, spring onion, red chilli

DUCK BARBACOA £10.00

avocado, coriander, lime, salsa taquero

DUCK & WAFFLE £24.00

crispy leg confit, fried duck egg, mustard maple syrup

‘WANNA BE’ DUCK & WAFFLE £22.00

crispy hen of the woods mushroom tempura, fried duck egg, mustard maple syrup

ROASTED FILLET OF HALIBUT £33.00

beurre blanc, lilliput capers, samphire, parsley, new potatoes

CACIO E PEPE RAVIOLI £20.00

grated Pecorino and pepper emulsion

WHOLE ROASTED CORN FED CHICKEN £44.00

wild mushrooms, ratte potatoes, truffles, herbs

HARISSA ROASTED LAMB BELLY £28.00

crispy smashed potatoes, greek yoghurt, chilli dressing

ROASTED HERITAGE CARROTS £5.00

hazelnut butter

SUMMER CHOPPED SALAD £5.00

ettuce, heritage tomatoes, olives, croutons, house dressing

FRENCH FRIES £5.00

BBQ-SPICED PIG EARS £7.50

CHEESY POLENTA CROQUETAS £4.00

black truffle mayo / each

BACON WRAPPED DATES £7.00

chorizo, Manchego, mustard

HALF DOZEN OYSTERS £17.00

red onion mignonette, lemon

CORN ‘RIBS £8.00

black garlic & fermented chilli

STEAMED SCOTTISH MUSSELS £16.00

preserved lemon, fennel, fermented chilli, french fries

CRISPY DUCK FAT POTATOES £6.00

malt vinegar salt, fermented chilli & lime mayo

FOIE GRAS CRÈME BRÛLÉE £14.00

pork crackling & marmalade, brioche

FRENCH FRIES £5.00

GRILLED FISH £8.00

tomatillo salsa, lime, red onion, coriander

TUNA TOSTADA £8.00

crispy onion, lime, jalapeño salsa

CAULIFLOWER TINGA £8.00

slaw, coriander, spring onion, red chilli

DUCK BARBACOA £8.00

avocado, coriander, lime, salsa taquero